Executive Chef Vinon Yergu has created a new summer menu with a creative melon twist. Taste delicate melon flavours in appetizers, salads, main courses and desserts.
Throughout June, Aroma, Kempinski Residences & Suites, West Bay (4405 3325).
Enjoy a wide array of fresh Argentinean meat prepared by skilled Chef Luciano Carobini. All dishes are accompanied by special homemade sauces, a wide variety of fresh salads, side dishes and desserts served on buffet.
June 1 & 2, Latino, Sheraton Doha, West Bay (4485 3000).
Italia National Day
Celebrate Italian National Day with authentic Italian food and entertainment from renowned illusionist Javier Saba from 8pm-10pm. Enjoy the magic!
June 2, Paper Moon, Jaidah Square (4016 6000).
Chatuchak market brunch
A Thai market brunch with various live cooking stations and a buffet style. A soft beverage package is QR280, special beverage package QR395.
June 5 & 12, Isaan, Grand Hyatt, West Bay Lagoon (7021 8097).
Last brunch before Ramadan. On from 12.30-4pm. Soft package QR295, special package QR420.
June 12, Grand Hyatt Doha, West Bay Lagoon (7798 2400).
Daddy’s Day Out
Dads get 25 percent off their bill when dining with three people or more. From QR245. Go on, give the old man a treat.
June 14-17, Crossroads Kitchen, Marriott Marquis City Center Doha Hotel, West Bay (4419 6100).