The Malaysian owners clearly know their way around a Chinese kitchen
Time Out Says
The Malaysian owners clearly know their way around a Chinese kitchen. Their dim sum are little balls of pure appetiser-size delight that we’d readily eat for a full meal, and their kung pao chicken is delicious. They also have one or two more Westernised dishes, including our beloved lemon chicken – it might not be traditional Chinese, but we can’t seem to stop eating it. Some of our Chinese friends describe the food as Cantonese-style, but we just call it yummy.
By Time Out Doha staff | 24 Jun 2012
Be the first to get all the latest Doha news, reviews and deals into your inbox by signing up to our free newsletter, click here to sign up.
Recommended for you in Restaurants
Sponsored: Head to Maya for brunch, Zengo for lunch and Toro Toro for unlimited
Sponsored: The breakfast buffet is unmissable
They will need a Clean Qatar programme certificate