The Cellar in Doha has a new menu

Try a few classic but innovative dishes

The Cellar in Doha has a new menu

If you're already a fan of The Cellar, get ready to love it a little bit more.

The Spanish-Mediterranean venue at Oryx Doha might be known for its tapas, but the venue has a lot more to offer than just tasty bite-sized Spanish dishes.

The new menu features loads of exciting dishes such as mussels in various flavours, including spicy Catalana. There’s a selection of salads, patatas fritas, dishes in the pot (oxtail stew, shellfish bisque) and loads of tapas to share.

There’s an entire section dedicated to paellas including a seafood variety that can feed six hungry people.

For meat lovers, there are a few grills to try such as striploin and lamb cutlets, all served with sides.

For desserts, try a classic crema Catalana or a Quesada pasiega (traditional milk cheese pudding with fresh berries and caramel sauce).

Besides these mouthwatering new additions, the restaurant still remains the cosy spot is used to be.

There are a few theme nights to try such as Noche de Paella every Monday, Tuesday Tapas Galore and the Saturday Lazy Tapas Brunch.

There’s something exciting pretty much every day of the week and if you haven’t been here in a while, it’s the right time to make a repeat visit.
Open Fri-Wed noon-11.30pm, Thu noon-2am, Fri 12.30pm-11.30pm. Oryx Rotana Doha, Umm Ghuwailina (4402 3333).

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