If you're a fan of brunch, and we know lots of you are, then you're in for a treat this weekend, as on July 31 Mulberry Tavern launches The Weekend Roast.
The casual bar at Hilton The Pearl will hold the brunch every Friday and Saturday between 1pm and 4pm.
On offer is an array of gastropub dishes, sharing platters and a traditional British roast.
You can expect dishes such as duck rillette, homemade cured salmon, burrata with green chilli, truffle and pistachio, and roast beef, lamb and chicken.
Any Brits will be delighted to hear there are also Yorkshire puddings to go with the roasted vegetables and mashed potato and gravy.
There's also a comprehensive vegetarian menu featuring the likes of avocado, goats' cheese and walnut, roasted roots with Worcestershire and cumin roasted cauliflower with yogurt and dukkah.
Desserts include a cheeseboard, baked strawberries with coconut sorbet, orange blossom and lime, and the Mulberry Cheesecake.
There's a selection of mixed drinks on offer and a soundtrack of indie-rock anthems promised, as well as an outdoor terrace if anyone can brave the heat.
Price start at QAR245. Sounds like a good weekend to us!
FQAR245 (soft drinks), QAR390 (house beverages). Fri-Sat 1pm-4pm. Mulberry Tavern, Hilton The Pearl (4492 4630).