Family fun and spring-themed brunch at Ritz-Carlton this weekend

Celebrate the new season with cooking classes and treasure hunts at this fun brunch

Family fun and spring-themed brunch at Ritz-Carlton this weekend

Spring is coming and we know you want to celebrate (we also know that any reason for a celebration is welcome at all times). And the best way to ring in spring is to be at a blow out brunch.

This Friday April 19 is the perfect opportunity. The Ritz-Carlton Doha is hosting a variety of seasonal activities for you and the entire family at its weekly brunch.

This special spring edition will offer a fun chocolate egg cooking class that even you (yes, you) can participate in. We’re not promising we won’t judge as you try to perfect an oval shape with chocolate, but we do assure you are going to have a ball of a time.

There’s an egg treasure hunt hosted in the hotel’s garden shortly after that and plenty of other activities to keep the youngster engaged, hosted by Joue Club.

If you’re wondering what’s on the menu, the brunch will have a whole roasted lamb live station, super savoury foods and delicious desserts.

Executive chef Satish Yerramilli has his gang have been planning this menu months in advance and we don’t want to completely ruin the surprise by letting out the other specialities in store for you this weekend.

Bonus – all children attending the brunch will get to take a small gift back home with them.

You can make an entire weekend of it by booking a staycation at one of The Ritz’s renovated rooms or by relaxing at the spa.

The popular spa retreat experience with signature treatments and full access to the state-of-the-art facilities, followed by an indulgent afternoon tea, starts at QR500.

We’re not sure why you’re still here. Get booking, we’ll see you near the dessert counter.
QR299 (soft drinks), QR145 (children aged 5-11), free for kids below five. Apr 19, 12.30pm-4pm. The Ritz-Carlton Doha, West Bay Lagoon (4484 8000).

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